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COFFEE SERIES

CIA 001

Roman Holiday

CIA001 Espresso Blending is an attractive coffee that embodies a thick body and dark chocolate aroma. The coffee’s biggest features is the harmony of a strong sweetness and a smooth bitterness. The long aftertaste is another reason to enjoy drinking CIA001

Espresso Extract settings (based on 2 shots)

18~20g

Grounded bean

25~28sec

extraction time

60ml

extraction volume

Green bean Grade

Specialty 57%, Premium 43%

Origins

Colombia / Brazil / Ethiopia

Roasting Point

Moderately Dark

Cup Profile

Dark Chocolate / Peanut Butter / Caramel

CIA 002

Pecan Pie

CIA002 Espresso blending has a unique berry flavor coffee with nutty aroma and brown-sugary sweetness. Nicknamed “the pecan pie”, each unique flavor well mixes into the blending and hence the impressive balance.

Espresso Extract settings (based on 2 shots)

18~20g

Grounded bean

24~27sec

extraction time

60ml

extraction volume

Green bean Grade

Specialty 57%, Premium 48%

Origins

Colombia / Brazil / Ethiopia

Roasting Point

Medium

Cup Profile

Brown Sugar / Roasted Almond / Cinnamon

CIA 003

Soft Sunlight in the morning

CIA003 Espresso blending has a bright and gorgeous flowery aroma with citric fruit acidity. The creamy medium body and the buoyant tangerine aftertaste will be the sunlight in your mouth

Espresso Extract settings (based on 2 shots)

18~20g

Grounded bean

22~25sec

extraction time

50ml

extraction volume

Green bean Grade

Specialty 76%, Premium 24%

Origins

Colombia / Brazil / Ethiopia

Roasting Point

Light Medium

Cup Profile

Rose / Apricot / Tangerine

CIA ECO-S

Deep Flavor, Full Body, Creamy, Smooth, Sweet

CIA ECO-S has an intense coffee aroma, a smooth drinking, and a luxurious sweetness. The product was designed for easy-shelving, yet a stable flavor. According to preferences, customers can control the aroma and the intensity. The product will suit most people, rather than connoisseurs.

Espresso Extract settings (based on 2 shots)

18~20g

Grounded bean

25~28sec

extraction time

70ml

extraction volume

Green bean Grade

Premium 100% Blending

Origins

Colombia / Brazil

Roasting Point

Dark

Cup Profile

Toast / Smoky / Sweet / Clean Aftertaste

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